Risotto form thai jasmine rice
But if you are wondering whether risotto can be cooked with Thai jasmine rice instead, since most of us probably don’t keep our pantries stocked with arborio rice, the outcome might exceed expectations. If you haven’t tried cooking a risotto before, we want to challenge you to follow this easy recipe. Here’s what you need!
How to prevent cooked Thai jasmine rice from spoiling
The bothersome issue for those who like to cook Thai jasmine rice in an automatic rice cooker is that Thai jasmine rice spoils quickly. No matter how many times you wash the rice cooker or cook rice, your rice will keep being spoiled easily. This is due to the fact that bacteria and viruses thrive and grow in a humid and warm environment. Today, I have a good trick for you. This is an easy trick for all of you to do at home. Let’s see what it is.
How to Reheat Thai Jasmine Rice That Has Been Stored in the Refrigerator?
If you have cooked Thai jasmine rice and there are leftovers, we recommend you store the rice in the refrigerator because if you leave the leftovers outside, the Thai jasmine rice may spoil. But if you wanted to eat it again, how would you reheat it to make it soft and delicious like freshly cooked rice? Let’s take a look at some tips that we have for you today because we have some secrets on how to reheat Thai Jasmine rice to make it taste just as good as freshly cooked rice.
How to cook delicious Thai jasmine rice
If you want to try Thai jasmine rice but can’t cook jasmine rice, today, I’ll show you how to cook rice with a rice cooker. Cooking delicious Thai jasmine rice is very simple, stay tuned to see how.
Curry fried rice with seafood
Curry fried rice with seafood
Ingredients
1.Royal umbrella’s cooked jasmine rice 1 Cup
2.white leg shrimp 4 Shrimps
3.Sliced squid and removed skin 5 Pieces…
Crispy Holy Basil with Roasted Duck
Crispy Holy Basil with Roasted Duck
Ingredients
1.Pieces of bite-sized roasted duck 350 grams
2.Holy basil leaves 1 cup
3.Diagonally cut red chilli 1 piece…
Fried noodle Thai style with prawns (Pad Thai with prawns)
Fried noodle Thai style with prawns (Pad Thai with prawns)
Ingredients of fried noodle thai style
1.Royal Umbrella’s fine cut noodle 100 Grams
2.white leg prawns 5 Prawns
3.fresh egg 1 Egg…
Rice with Savoury Curry with shrimp
Rice with Savoury Curry with shrimp
Ingredients of Savoury Curry (Pa-naeng curry)
1.Soaked dried chili in water without seed 2 Pieces
2.Garlic 3 Cloves
3.Shallots 3 Shallots…
Spicy Rice Vermicelli Salad with Barbecue Pork
Spicy Rice Vermicelli Salad with Barbecue Pork
Ingredients
1.Cooked Royal Umbrella Brand Rice Vermicelli 5 – 6 rolled, bite-sized portions
2.Barbecued and bite-sized Kurobuta pork collar 300 grams
3.Seasoning sauce 1 tablespoon…
Tom Yum Goong with Rice Vermicelli
Tom Yum Goong with Rice Vermicelli
Ingredients
1.Royal Umbrella Brand Rice Vermicelli 170 grams 1 package
2.Peeled and deveined banana shrimps 4 – 5 pieces
3.Shredded kaffir lime leaves 3 leaves …
