Sauce & Condiments
Sauces and Condiments are the essential ingredients that represent authentic flavors and rich mouthfeel in cuisines all around the world.
CPI STARCH’s products serve as excellent thickeners and stabilizers that helps prolong both stability and shelf life in ambient temperature storage. With exceptional resistance to heat, acid and shear conditions, our products help increase viscosity, body and glossiness in sauces and condiments.
Key
Function
Effective thickener and stabilizer in extreme production line
Increase viscosity, body and glossiness of the finished product
Excellent resistance to heat, acid and shear condition
Improve stability and shelf life of product
Application
Recommended products
Sauces, Gravies, Soups, Pie fillings
CPI 14-03, CPI 22-03
