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Sauce & Condiments

Sauce & Condiments

Food

Sauces and Condiments are the essential ingredients that represent authentic flavors and rich mouthfeel in cuisines all around the world.

CPI STARCH’s products serve as excellent thickeners and stabilizers that helps prolong both stability and shelf life in ambient temperature storage. With exceptional resistance to heat, acid and shear conditions, our products help increase viscosity, body and glossiness in sauces and condiments.

Sauce & Condiments

Key

Function

Effective thickener and stabilizer in extreme production line

Increase viscosity, body and glossiness of the finished product

Excellent resistance to heat, acid and shear condition

Improve stability and shelf life of product

Application

Recommended products

Sauces, Gravies, Soups, Pie fillings

CPI 14-03, CPI 22-03

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